Aug. 21 – Labor Day, Sept. 1, 2025
273 Days 2 Hours 40 Mins
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In the canned & preserved foods categories, only USDA approved methods of food preservation (pressure canning or hot water bath) are accepted. You may view the USDA Complete Guide to Home Canning at: foodsafety.cas.psu.edu/canningguide.html
See a map of where to deliver exhibits.
2024 results will be posted as they become available.